Author Index

A

  • A., El Desouky T. Evaluation of Phytochemical Screening and Antifungal Activity for Some Annual Plant Extracts in Egypt [Volume 13, Issue 1, 2021, Pages 73-87]
  • A., El Dougdoug K. Improvement of Chicken's Immunity Against Velogenic Newcastle Virus-Associated Feeding on Probiotics [Volume 13, Issue 2, 2021, Pages 111-126]
  • Abd El-Aziz, Fatma El-Zahraa A. Rational of Invertebrates and Herbs Extracts for Protection and Management of Coronavirus (COVID 19) [Volume 13, Issue 1, 2021, Pages 29-47]
  • Abdelhamid, Ahmed G. Prevalence and Antimicrobial Resistance Profile of Different Salmonella serovars Isolated from Food Products of Animal Origin [Volume 13, Issue 2, 2021, Pages 11-16]
  • Abdel-Monem, Mohamed O. Antimicrobial Activity of Capsaicin and Its Derivatives against Klebsiella pneumoniae [Volume 13, Issue 2, 2021, Pages 79-90]
  • Abdelrahman, Soheir Biocontrol of Acinetobacter baumannii-S-MH Using Bacteriophages Isolated from Sewage Water [Volume 13, Issue 2, 2021, Pages 17-32]
  • Abdel Salam, Soheir S. Antimicrobial Effect of Garlic, (Allium sativum) Extract and Apple Cider Vinegar on Some Species of Salmonella Isolated from Raw and Processed Meat Products [Volume 13, Issue 2, 2021, Pages 71-77]
  • Abdulrazik, Ghada Antimicrobial Activity of Capsaicin and Its Derivatives against Klebsiella pneumoniae [Volume 13, Issue 2, 2021, Pages 79-90]
  • Aboul-Nasr, Amal M. Profiteering of Bio and Organic Fertilizers on Potato Production Under Drought Exertion [Volume 13, Issue 2, 2021, Pages 91-109]
  • AbuZahar, Fatma Elzahraa A. Microbiological Studies on Clostridium Perfringens Type (A) [Volume 13, Issue 2, 2021, Pages 33-47]
  • Adesida, Solayide A. Chemical Composition and Antimicrobial Activities of Essential Oil from the Leaves of Acalypha wilkesiana on Pathogenic Microorganisms [Volume 13, Issue 1, 2021, Pages 19-28]
  • Ahmed, Hytham M. Antimicrobial Effect of Garlic, (Allium sativum) Extract and Apple Cider Vinegar on Some Species of Salmonella Isolated from Raw and Processed Meat Products [Volume 13, Issue 2, 2021, Pages 71-77]
  • Ali, Marwa F. Rational of Invertebrates and Herbs Extracts for Protection and Management of Coronavirus (COVID 19) [Volume 13, Issue 1, 2021, Pages 29-47]
  • Alsherif, Walaa Improvement of Chicken's Immunity Against Velogenic Newcastle Virus-Associated Feeding on Probiotics [Volume 13, Issue 2, 2021, Pages 111-126]
  • Amer, Mahmoud Antimicrobial Effect of Garlic, (Allium sativum) Extract and Apple Cider Vinegar on Some Species of Salmonella Isolated from Raw and Processed Meat Products [Volume 13, Issue 2, 2021, Pages 71-77]

C

  • C., Obi, C. Assessment of Bacterial Inhibitory Properties of Zingiber officinale (ginger) Ethanol Extract on Some Clinical Isolates and Evaluation of Its Bioactive Compounds [Volume 13, Issue 1, 2021, Pages 1-8]

E

  • Easa, Saadia M. Microbiological Studies on Clostridium Perfringens Type (A) [Volume 13, Issue 2, 2021, Pages 33-47]
  • Eladly, Ahmed Isolation and Characterization of Bacteriophages with Lytic Effect Against Waste Water Bacterial Pathogens [Volume 13, Issue 2, 2021, Pages 59-69]
  • El Awady, Mohamed E. Screening and Optimization of Environmental Parameters for Maximum Decolorization of Reactive Orange 122 Azo- dye by Streptomyces sp (A5) [Volume 13, Issue 1, 2021, Pages 49-60]
  • El Awady, Mohamed E. Antimicrobial Activity of Capsaicin and Its Derivatives against Klebsiella pneumoniae [Volume 13, Issue 2, 2021, Pages 79-90]
  • El-Demerdash, Azza S. Prevalence and Antimicrobial Resistance Profile of Different Salmonella serovars Isolated from Food Products of Animal Origin [Volume 13, Issue 2, 2021, Pages 11-16]
  • El-Demerdash, Azza S. 1 Antimicrobial Effect of Garlic, (Allium sativum) Extract and Apple Cider Vinegar on Some Species of Salmonella Isolated from Raw and Processed Meat Products [Volume 13, Issue 2, 2021, Pages 71-77]
  • El-Habbab, Ahmed A. Profiteering of Bio and Organic Fertilizers on Potato Production Under Drought Exertion [Volume 13, Issue 2, 2021, Pages 91-109]
  • El-Masry, Samar S. Improvement of Chicken's Immunity Against Velogenic Newcastle Virus-Associated Feeding on Probiotics [Volume 13, Issue 2, 2021, Pages 111-126]
  • El- Mekkawy, Rasha M. Antimicrobial Effect of Garlic, (Allium sativum) Extract and Apple Cider Vinegar on Some Species of Salmonella Isolated from Raw and Processed Meat Products [Volume 13, Issue 2, 2021, Pages 71-77]
  • Elsayed, Sara N. Prevalence of Multidrug-Resistant Staphylococcus aureus in Some Processed Chicken Meat Products [Volume 13, Issue 2, 2021, Pages 49-58]
  • El-Sayed, Ashraf S.A. Evaluation of Phytochemical Screening and Antifungal Activity for Some Annual Plant Extracts in Egypt [Volume 13, Issue 1, 2021, Pages 73-87]
  • El-Shall, Fatma N. Screening and Optimization of Environmental Parameters for Maximum Decolorization of Reactive Orange 122 Azo- dye by Streptomyces sp (A5) [Volume 13, Issue 1, 2021, Pages 49-60]
  • El-shanawany, A. A. Isolation and Characterization of Bacteriophages with Lytic Effect Against Waste Water Bacterial Pathogens [Volume 13, Issue 2, 2021, Pages 59-69]
  • El Shehaby, Doaa M. Rational of Invertebrates and Herbs Extracts for Protection and Management of Coronavirus (COVID 19) [Volume 13, Issue 1, 2021, Pages 29-47]
  • Eltayeb, M. Fikry Paclitaxel and Its Chemo-preventive Role in the Management of Small Lung Cancer [Volume 13, Issue 1, 2021, Pages 9-17]
  • Enan, Gamal A. Antimicrobial Effect of Garlic, (Allium sativum) Extract and Apple Cider Vinegar on Some Species of Salmonella Isolated from Raw and Processed Meat Products [Volume 13, Issue 2, 2021, Pages 71-77]
  • Esmael, Ahmed Biocontrol of Acinetobacter baumannii-S-MH Using Bacteriophages Isolated from Sewage Water [Volume 13, Issue 2, 2021, Pages 17-32]
  • Essawy, Heba S. Screening and Quantification of Bioactive Compounds and Antimicrobial Activities of Fresh Juice, Methanolic Peel and Pulp Extract of Citrus sinensis L. (Sweet Orange). [Volume 13, Issue 2, 2021, Pages 1-10]

H

  • Hamed, Ahmed A. Antimicrobial Activity of Capsaicin and Its Derivatives against Klebsiella pneumoniae [Volume 13, Issue 2, 2021, Pages 79-90]
  • Hasanain, M. H. Isolation and Characterization of Bacteriophages with Lytic Effect Against Waste Water Bacterial Pathogens [Volume 13, Issue 2, 2021, Pages 59-69]
  • Hassan, Mervat G. Screening and Optimization of Environmental Parameters for Maximum Decolorization of Reactive Orange 122 Azo- dye by Streptomyces sp (A5) [Volume 13, Issue 1, 2021, Pages 49-60]
  • Hassan, Mervat G. Biocontrol of Acinetobacter baumannii-S-MH Using Bacteriophages Isolated from Sewage Water [Volume 13, Issue 2, 2021, Pages 17-32]
  • Hassan, Mervat G. Antimicrobial Activity of Capsaicin and Its Derivatives against Klebsiella pneumoniae [Volume 13, Issue 2, 2021, Pages 79-90]
  • Helmy, Mohamed Paclitaxel and Its Chemo-preventive Role in the Management of Small Lung Cancer [Volume 13, Issue 1, 2021, Pages 9-17]
  • Hesham, Abd El-Latif Production of Valuable Compost from Sugarcane Wastes [Volume 13, Issue 1, 2021, Pages 61-71]
  • Hussein, Marwa E. Profiteering of Bio and Organic Fertilizers on Potato Production Under Drought Exertion [Volume 13, Issue 2, 2021, Pages 91-109]

I

  • I., El Sayed T. Evaluation of Phytochemical Screening and Antifungal Activity for Some Annual Plant Extracts in Egypt [Volume 13, Issue 1, 2021, Pages 73-87]
  • Ibrahim, Talat Paclitaxel and Its Chemo-preventive Role in the Management of Small Lung Cancer [Volume 13, Issue 1, 2021, Pages 9-17]
  • Iluobe, Happiness Chemical Composition and Antimicrobial Activities of Essential Oil from the Leaves of Acalypha wilkesiana on Pathogenic Microorganisms [Volume 13, Issue 1, 2021, Pages 19-28]

K

  • Kasem, Soheir Mustafa Rational of Invertebrates and Herbs Extracts for Protection and Management of Coronavirus (COVID 19) [Volume 13, Issue 1, 2021, Pages 29-47]
  • Khattab, Abeer A. Paclitaxel and Its Chemo-preventive Role in the Management of Small Lung Cancer [Volume 13, Issue 1, 2021, Pages 9-17]
  • Khattab, Abeer A. Improvement of Chicken's Immunity Against Velogenic Newcastle Virus-Associated Feeding on Probiotics [Volume 13, Issue 2, 2021, Pages 111-126]

M

  • M., Abd El Aziz A. Evaluation of Phytochemical Screening and Antifungal Activity for Some Annual Plant Extracts in Egypt [Volume 13, Issue 1, 2021, Pages 73-87]
  • M., Amer M. Prevalence and Antimicrobial Resistance Profile of Different Salmonella serovars Isolated from Food Products of Animal Origin [Volume 13, Issue 2, 2021, Pages 11-16]
  • M., Amer M. Prevalence of Multidrug-Resistant Staphylococcus aureus in Some Processed Chicken Meat Products [Volume 13, Issue 2, 2021, Pages 49-58]
  • M., Hazaa M. Prevalence and Antimicrobial Resistance Profile of Different Salmonella serovars Isolated from Food Products of Animal Origin [Volume 13, Issue 2, 2021, Pages 11-16]
  • M., Hazaa M. Prevalence of Multidrug-Resistant Staphylococcus aureus in Some Processed Chicken Meat Products [Volume 13, Issue 2, 2021, Pages 49-58]
  • M., Hazaa M. Improvement of Chicken's Immunity Against Velogenic Newcastle Virus-Associated Feeding on Probiotics [Volume 13, Issue 2, 2021, Pages 111-126]
  • Magdy, Nada Microbiological Studies on Clostridium Perfringens Type (A) [Volume 13, Issue 2, 2021, Pages 33-47]
  • Mawad, Asmaa M. M. Production of Valuable Compost from Sugarcane Wastes [Volume 13, Issue 1, 2021, Pages 61-71]
  • Mohamed, Ghada E. Screening and Optimization of Environmental Parameters for Maximum Decolorization of Reactive Orange 122 Azo- dye by Streptomyces sp (A5) [Volume 13, Issue 1, 2021, Pages 49-60]
  • Mohamed, Shereen M. Rational of Invertebrates and Herbs Extracts for Protection and Management of Coronavirus (COVID 19) [Volume 13, Issue 1, 2021, Pages 29-47]
  • Mostafa, Reham M. Evaluation of Phytochemical Screening and Antifungal Activity for Some Annual Plant Extracts in Egypt [Volume 13, Issue 1, 2021, Pages 73-87]
  • Mostafa, Reham M. Screening and Quantification of Bioactive Compounds and Antimicrobial Activities of Fresh Juice, Methanolic Peel and Pulp Extract of Citrus sinensis L. (Sweet Orange). [Volume 13, Issue 2, 2021, Pages 1-10]

N

  • Nwafor, Simeon Chemical Composition and Antimicrobial Activities of Essential Oil from the Leaves of Acalypha wilkesiana on Pathogenic Microorganisms [Volume 13, Issue 1, 2021, Pages 19-28]

O

  • O., Abdel-Monem M. Screening and Optimization of Environmental Parameters for Maximum Decolorization of Reactive Orange 122 Azo- dye by Streptomyces sp (A5) [Volume 13, Issue 1, 2021, Pages 49-60]
  • O., Abdel-Monem M. Biocontrol of Acinetobacter baumannii-S-MH Using Bacteriophages Isolated from Sewage Water [Volume 13, Issue 2, 2021, Pages 17-32]
  • Omran, Esmail Production of Valuable Compost from Sugarcane Wastes [Volume 13, Issue 1, 2021, Pages 61-71]
  • Osibote, Elizabeth A. Chemical Composition and Antimicrobial Activities of Essential Oil from the Leaves of Acalypha wilkesiana on Pathogenic Microorganisms [Volume 13, Issue 1, 2021, Pages 19-28]

S

  • Sabra, Mayada A Profiteering of Bio and Organic Fertilizers on Potato Production Under Drought Exertion [Volume 13, Issue 2, 2021, Pages 91-109]
  • Said, Mervat A. Prevalence and Antimicrobial Resistance Profile of Different Salmonella serovars Isolated from Food Products of Animal Origin [Volume 13, Issue 2, 2021, Pages 11-16]
  • Sehim, Amira E. Prevalence of Multidrug-Resistant Staphylococcus aureus in Some Processed Chicken Meat Products [Volume 13, Issue 2, 2021, Pages 49-58]
  • Shaban, Wessal A. Microbiological Studies on Clostridium Perfringens Type (A) [Volume 13, Issue 2, 2021, Pages 33-47]
  • Shraf, Amira Biocontrol of Acinetobacter baumannii-S-MH Using Bacteriophages Isolated from Sewage Water [Volume 13, Issue 2, 2021, Pages 17-32]

T

  • T., Bukar, Assessment of Bacterial Inhibitory Properties of Zingiber officinale (ginger) Ethanol Extract on Some Clinical Isolates and Evaluation of Its Bioactive Compounds [Volume 13, Issue 1, 2021, Pages 1-8]
  • Temerk, Hanan Production of Valuable Compost from Sugarcane Wastes [Volume 13, Issue 1, 2021, Pages 61-71]

W

  • Wardany, A. A. Isolation and Characterization of Bacteriophages with Lytic Effect Against Waste Water Bacterial Pathogens [Volume 13, Issue 2, 2021, Pages 59-69]

Z

  • Zakaria, Islam M. Prevalence of Multidrug-Resistant Staphylococcus aureus in Some Processed Chicken Meat Products [Volume 13, Issue 2, 2021, Pages 49-58]